Vegetarian Buddha Soup Base (Lacto-Vege) [天官]佛跳牆 (奶素)

Ingredients: Premium Lotus Seeds, Bamboo Shoots Slices, Chinese Artichoke,Shittake Mushroom Stems, Hericiums, Vegan Short Ribs, Bamboo Fungus, Seasoned Soy Chunks

Product of Origin: Taiwan

Weight: 490g

Allergen Warning: Contains Soy, Wheat, Dairy Products

Cooking Instruction: Add 5-8 bowls  (rice bowl) of water and cooked sliced cooked Napa Cabbages. You can also add Taros (optional).

成份: 高級蓮子、荀片、素冬蟲 (草石蠶，是一種植物的根部)、竹笙、五香素肉塊、香菇素肉焿、猴頭菇、素排骨

產地：台灣

重量：490公克

過敏源警訊：含有大豆、小麥、奶類產品

烹飪方式：將白菜炒熟，放下佛跳牆，倒入 5 - 8 碗水加熱即可。