Vegan Teriyaki Soy Chunks [大磬]醬燒肉 - 全素

Ingredients： Soy Fiber, Soy Protein, Sugar, Tapioca Starch, Salt, Soy Sauce,
Soybean Oil, Seasoning Powder, vegan spices

Product of Origin: Taiwan

Weight: 600g

Allergen Warning: Contains Soy, Wheat

Cooking Instruction: Defrost and reheat before consuming. We would suggest after defrost, stir-fry add a little bit of water and simmer for a few minutes before serving. This way, will soften the soy chunks and tastier. 

成份：大豆纖維、大豆蛋白、糖、樹薯澱粉、鹽、醬油、沙拉油、調味粉、素食香料

產地：台灣

重量：600公克

過敏源警訊：含有大豆、小麥

烹飪方式：解凍後加熱即可食用。但我們會建議解凍後炒一下加點水悶個幾分鐘，這樣吃起來才不會太硬也比較美味可口。