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DouDou Vegetarian Basics Co Ltd

Vegan Fish Tofu 素珍香魚豆腐 (全素)

Regular price $8.00 CAD
Regular price Sale price $8.00 CAD
Sale Sold out
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The Vegan Fish Tofu is low fat, low calories, zero Trans-Fat, and Cholesterol free! The vegan tofu is lightly season and has that “bouncy” texture. It’s easy to cook with and prefect for hotpot, soup, stew, barbecue.

Ingredients: Water, Non-GMO Soy Protein (Soy), Potato Starch, Maltodextrin, Canola Oil, Flavours (Monosodium L-Glutamate, DL- Alanine, Glycine, Disodium 5-Inosinate, Sodium 5’-Guanylate, DISODIUM SUCCINATE), Sugar, Salt, Hydrolyzed Soy Bean Protein, Yeast Extract, Sunflower Seed Oil, Spices, Xylose

Allergen Warning: Soy, Wheat

**This product is made in a facility that also processes peanuts, nuts, sesame seeds, wheat, soy, mustard, celery, eggs, and milk products.**



素珍香魚豆腐的主要原料是用非基改的大豆蛋白製成,無添加防腐劑、零膽固醇、低脂肪、低熱量、零反式脂肪、 無五辛!淡淡的調味,QQ的口感,每位一級棒!適合煮湯,關東煮,滷,油炸當甜不辣,煮火鍋,燒烤等...

成份:水、非基因改造大豆蛋白(含大豆)、馬鈴薯澱粉、麥芽糊精、芥花油、調味劑(L-麩酸鈉、胺基乙酸、DL-胺基丙酸、5'-次黃嘌呤核苷磷酸二鈉、5'-鳥嘌呤核苷磷酸二鈉、琥珀酸二鈉、琥珀酸)、糖、鹽、大豆水解蛋白、酵母抽出物、葵花籽油、香料、木糖、品質改良劑(二氧化矽)

過敏源警訊:含有大豆,小麥類製品

**生產此食品的產房亦處理花生,芝麻,小麥,黃豆,芥末,芹菜,蛋和乳製品**