Soy Meatballs (Ovo-Lacto Vege) [每一天] 紅燒獅子頭 蛋奶素

Ingredients: Non-GM soybean tissue fiber, konjac powder, wheat starch, tapioca gelatinized starch, soybean lecithin, egg white protein, white pepper powder, yeast extract, non-GM soybean hydrolyzed protein, soy sauce, anise, cumin, star anise , Sichuan peppercorns, sugar, salt, water chestnuts, spices, thickeners (distarch acetoadipate, sodium casein), flavoring agents (sodium L-glutarate, aminoacetic acid, DL-aminopropionic acid, 5'- Disodium inosine phosphate, disodium 5'-guanosine phosphate), sweetener (amine glycyrrhizin), quality improver (calcium carbonate, sodium carbonate), flavor (ethyl maltol), Coloring agent (4-4'-diketo-beta-carotene)

Product of Origin: Taiwan

Weight: 600g (comes in a pack of 6 Soy Meatballs)

Allergen Warning: Contains Soy, Wheat, Dairy Products, Egg

Cooking Instruction: Braise, Stew (would recommend to deep-fry it before making your dish for better texture).

成份：非基因改造大豆組織纖維、蒟蒻粉、小麥澱粉、樹薯糊化澱粉、大豆卵磷脂、蛋清蛋白、白胡椒粉、酵母精粉、非基因改造大豆水解蛋白、醬油、大茴、小茴、八角、花椒、糖、鹽、荸薺、香料、黏稠劑(乙醯化己二酸二澱粉、乾酪素鈉)、調味劑(L-麩酸鈉、胺基乙酸、DL-胺基丙酸、5'-次黃嘌呤核苷磷酸二鈉、5'-鳥嘌呤核苷磷酸二鈉)、甜味劑(甘草酸胺)、品質改良劑(碳酸鈣、碳酸鈉)、香料(乙基麥芽醇)、著色劑(4-4'-二酮-β-胡蘿蔔素)

產地：台灣

重量：600公克

過敏源警訊：含有大豆、小麥、奶類、蛋

烹飪方式：紅燒、滷 (會建議先炸過再去滷/紅燒口感更佳!)